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Transitions Optical to Provide Free Vision Screenings at the ... - Extra Newspaper - November 19, 2008 - 1:57 PM
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Beverages & Smoothies for Diabetes
.Hydration Mythbusters
1. I need to drink less water in the cooler weather.
Rehydrate
Despite the outside temperature, you should always drink water or a low calorie beverage in order to maintain hydration. Many people believe that they can drink less water than usual in the winter because they do not sweat as much.
While it may be true that you should drink more water when you sweat (especially in the summer heat), it is vital that you stay hydrated during cooler months as well.
Cantaloupe Slush with Mango
Recipe Summary:
Preparation Time: 4 hours, 20 minutes
Number of Servings: 4
Cups of Fruits and Vegetables Per Person: 3
Ingredients:
-
1 medium sized cantaloupe
Juice of half a lemon
2 tsp honey
1 mango
Juicy Tomato Smoothie
Recipe Summary:
Preparation Time: 20 minutes
Number of Servings: 4
Cups of Fruits and Vegetables Per Person: 2
Ingredients:
-
3 cups tomatoes, chopped
1 cup no sodium tomato juice
1 cup apple juice
1 cup carrots, sliced
1 cup celery, chopped
1 tsp onion, minced
1 cups ice
Strawberry Mint Lemonade
Recipe Summary:
Preparation Time: 20 minutes
Number of Servings: 4
Cups of Fruits and Vegetables Per Person: 2
Ingredients:
-
4 cups water
1 cup sugar substitute
4 cups fresh mint leaves, lightly packed
1 quart strawberry hulled, halved
1 cup lemon juice, fresh squeezed
Black and Blue Berry Smoothie
Recipe Summary:
Preparation Time: 10 minutes
Number of Servings: 4
Cups of Fruits and Vegetables Per Person: 1
Ingredients:
-
2 cups blackberries
2 cups blueberries
1 cup fat free plain yogurt
1 cup fat free milk
1 tsp vanilla extract
2 cups ice
Power Gold Smoothie
Power Gold Smoothie
A blender full of spectacular color, great taste, and a nutritional explosion.
Preparation time: 15 minutes or less
Servings: 4.
5 A Day servings: 1.
Ingredients:
-
* 2 ¼ cups chopped or grated carrots*
* 1 ½ cups pineapple juice
* 1 cup fresh orange juice
* 2 tsp. honey
* 3 to 4 ice cubes
* ½ cup vanilla low-fat yogurt




